Tucked away in a cozy corner, Tropical Krust serves up an irresistible selection of Caribbean flavors that transport you straight to the islands. The menu is a vibrant showcase of rich, slow-cooked meats, fragrant curries, and refreshing island-inspired drinks, making every bite an adventure.
The entrees here are nothing short of soul-warming. The oxtail is a showstopper—fall-off-the-bone tender, bathed in a thick, savory gravy that demands to be soaked up with every bite. The stew chicken is comfort food at its finest, its deep, rich sauce clinging to every tender piece of meat. If you love a bit of heat and spice, the curry chicken is a must-try, packing bold, aromatic flavors in every forkful. For those craving something a little more unique, the curry goat delivers a robust, well-spiced experience, each bite melting effortlessly in your mouth. And then there’s the fish escovitch—a tangy, spicy, and perfectly crisp delight, smothered in pickled vegetables that bring a satisfying contrast of textures.
If choices overwhelm you, the Build Your Own Combo option lets you craft the perfect plate, whether you go for a classic mix or upgrade with oxtail for an extra touch of indulgence. And don’t forget to grab a Co Co Bread—soft, slightly sweet, and the perfect companion to soak up those rich island flavors.
To wash it all down, the drink selection is just as vibrant. Whether it’s the fizzy kick of a D&G Jamaican Soda, the citrusy zest of a Ting Soda, or the smooth, tropical vibes of a Calypso, there’s a refreshing sip waiting for everyone.
Tropical Krust’s menu is all about bold flavors, hearty portions, and an undeniable taste of the islands—one bite and you’ll be hooked!